Red meat (beef, pork and lamb) fell into the IARC’s second – “possible carcinogen” – … Read More
![WHO report on meat as possible carcinogen to be reviewed: Health Canada](https://nationalcattlefeeders.ca/wp-content/themes/armadillo-v2/images/ncfa-featured-image.jpg)
Red meat (beef, pork and lamb) fell into the IARC’s second – “possible carcinogen” – … Read More
“It’s very good news for the cattle industry in Canada,” said Larry Schweitzer, chair of … Read More
“We are very pleased to hear the Trans Pacific Partnership agreement has been signed. To … Read More
“If we weren’t part of the TPP, then the Australians, the New Zealanders, the Americans … Read More
John Weekes, a senior business adviser at Bennett Jones, was Canada’s chief negotiator for NAFTA … Read More
#28-CAHRC-Promotional Brochure (Sep-2015)
The WTO has ruled against the U.S. meat labeling laws on four separate occasions, leaving … Read More
On a conference call yesterday with the Market Access Secretariat, Agriculture and Agri-Food Canada, and … Read More
Canada has finally placed the future of supply management on the table in TPP trade … Read More